Methi pak (Classic Indian Postnatal and Hormone Balancing Food)

Methi paak is an Indian winter special sweet, It is a famous Gujrati Vasanu recipe prepared specially during winters to provide warmth, energy and nutrition to our body.

Benefits

Classic Indian Postnatal Nutritious and healthy Increase Immunity Increase Metabolism Increase Inner Strength Help Joint Pain Hormone Balancing Food Post natural Period arthritis Blood and winter food Great for skin-hair.

Ingredients

In methi paak we use..  Fenugreek powder, A combination of flour (wheat,urd,gram,moong), as a base,Edible gum, Mixed nuts, Dry coconut, Ghee, Jaggery for Sweetness, Poppy seeds, Spices like Batrisu (Katlu Powder), Gokhru Powder, Sonth (Dry Ginger Powder), and Pipramul (Ganthoda Powder). Note: Please consult us before taking remedies if you pregnant and breastfeeding.

Weight: 250gm in square cakes shape.